Atlanta, GA
http://joelrestaurant.com/
Food
Appetizers: Jumbo Lump Crab Cake, Arugula and Frisée Salad, Cider Dressing; Seared Foie Gras, Roasted Quince, Lime Sauce
Entree: Daily Special - Sauteed Venison Tenderloin, Sweet Potatoes, Red Cabbage, Sauce Poivrade; Seared Diver Scallops, Risotto, Reggiano Parmesan, Zucchini, Chicken Jus
Sides: Anson Mill Grits
Dessert: Mango Pavlova, Exotic Sorbet; Chocolate-Pistachio Millefeuille Musings
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